Spiced Honey Cookies

Ingredients

• 2 cups gluten free self raising flour (cookie flour)
• 1 teaspoon bi carb soda
• 2 teaspoons mixed spice
• 1 teaspoon ground ginger
• 1/4 cup castor sugar
• 125g butter
• 1/2 cup honey

Directions

Mix Gluten Free flour, soda, spices and sugar in a bowl. Rub in the butter until mixture resembles fine breadcrumbs. Pour warm melted honey into the flour mixture and mix to form a dough.

Roll into small balls, then coat the outside by rolling the balls in sugar.

Bake 8-10 mins at 200°C

Makes approx. 40.